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Premium sourdough starters, flours, and tools for the distinguished home baker.
Premium sourdough starters, flours, and tools for the distinguished home baker.
Our signature 200-year-old culture. Mild, buttery tang with exceptional rise and a golden, crackling crust.
From the land where bread was first leavened. Robust, earthy, with extraordinary depth and character.
Warm, complex, with subtle spiced undertones. Inspired by the aromatic bakeries of Marrakech.
The legendary culture that made SF famous. Iconic tangy flavor born from the Bay Area's unique microbiome.
Bold, distinctive character shaped by the Southern Hemisphere. Remarkable texture and flavor.
High-protein, stone-milled bread flour specially selected for sourdough baking. Unbleached and unbromated.
Freshly milled from heritage wheat varieties. Adds depth, nutrition, and nutty complexity to your bakes.
Full-flavored dark rye for German-style breads and bold sourdough blends. Stone-ground for maximum character.
Everything you need for your first loaf: French starter, bread flour, lame, and step-by-step guide.
Precision bread scoring lame with 10 replacement blades. Ergonomic handle for clean, confident cuts.
Natural rattan proofing basket with linen liner. Creates beautiful spiral patterns on your loaves. 9" round.
Precision 0.1g scale for accurate baking. Tare function, large display, and compact design. Every gram matters.
All five Sourdough King starters in one box. Experience the full spectrum of sourdough flavor from five continents. The ultimate gift for the sourdough enthusiast — or the perfect way to discover your favorite culture.