Our 200-year-old, time-tested French sourdough dried starter — lovingly maintained and crafted for the distinguished home baker. Experience exquisite flavor, exceptional rise, and the unmistakable aroma of authentic sourdough bread, straight from your own oven. Guaranteed to work — just feed, rise, and bake.
From the land where bread was first leavened over 4,000 years ago. Our Egyptian sourdough dried starter carries the ancient tradition of the Nile Valley — a robust, earthy culture that produces bread with extraordinary depth and character. Guaranteed to work — just feed, rise, and bake.
Inspired by the aromatic bakeries of Marrakech, our Moroccan sourdough dried starter brings the warmth of North Africa to your kitchen. A uniquely complex culture with subtle spiced undertones that creates bread unlike anything you've tasted. Guaranteed to work — just feed, rise, and bake.
The legendary culture that made San Francisco famous. Our dried starter captures the iconic tangy flavor born from the unique microbiome of the Bay Area — the gold standard of American sourdough, now ready for your home oven. Guaranteed to work — just feed, rise, and bake.
From the diverse landscapes of South Africa comes a sourdough dried starter with bold, distinctive character. A resilient culture shaped by the unique terroir of the Southern Hemisphere — producing bread with remarkable texture and flavor. Guaranteed to work — just feed, rise, and bake.
Born in the bakeries of France over 200 years ago, our sourdough culture has been lovingly maintained through generations of master bakers. Each packet carries the same living tradition that still fills Parisian ovens with the unmistakable aroma of freshly baked bread. Now, that legacy is yours.
